If you like food, we'll get along *^_^*
Ok so here’s another fun recipe featuring the amazing vegetable that is carrot! Like I told you recently, I bought a TON and I have to go over all the possibilities of what you can do with them… These carrot fries could be present as a side dish or stand alone as a snack… also don’t forget that it’s much more healthier than regular fries! I had them marinate for 24 hours for even more great taste… trust me, you want to try them!
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These sauces are good with fries, raw veggies, sandwiches and more! Try them out and bring me back some comments!
2 tablespoon of Mayonnaise
1 tablespoon + 1 teaspoon of Dijon mustard
2 teaspoons of crushed, dried Rosemary
Pinch of crushed black pepper
2 tablespoon of Mayonnaise
1/4 teaspoon of coriander seed, crushed
1/2 or 1 teaspoon of grounded Cardamon
1/4 teaspoon of ginger powder
Pinch of Cayenne Pepper
2 tablespoon of mayo
1 teaspoon of honey
2 teaspoon of crushed dried thyme
Pinch of cayenne pepper
