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Peaches & Blue Cheese Amuse Bouches

September 6, 2013 by Ariel 2 Comments

Peaches_BlueCheese_Amuse_Bouches01

Yoohoo it’s Friday!  What about a light recipe that is also easy, fast and delicious that could be the hit of tonight’s friendly gathering!   If you have peaches, blue cheese, walnuts and baguette laying around, you have everything you need to realize in 5 minutes these delicious amuse bouches!

…Now who’s getting the beer?

– INGREDIENTS –

Sliced Baguette

Thin slices of peaches

Danish Blue Cheese

Walnuts, chopped

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1- Line a parchment paper on a baking sheet and put your oven on broil.

2- Slice your bread a slightly on the diagonal so you have more place per pieces of bread to spread your garnish.

3- Lay a first layer of peaches, add the chopped walnuts and the blue cheese.  Put everything in the oven till it melt a bit but not long enough for the bread to be too hard.

Enjoy!

Filed Under: Appetizer, Finger Food, Recipes, Snacks Tagged With: amuse bouches, apetizer, appetizers, BBQ, beer, blue cheese, easy, fast, finger food, friday, peaches, quick, recipe, snack, walnuts

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Comments

  1. Dominika S. says

    September 6, 2013 at 6:21 pm

    Blue cheese? I have no idea where I can get it ;(

    Reply
  2. Carlos says

    May 10, 2014 at 3:47 am

    I love the way this recipe mixes cheese with the peach’s sweetness plus the crunchy/chewey texture from the bread. This sweet and salty combination is superb! (I like to add grapes and strawberries to my salads). Thank you for sharing this recipe!

    Reply

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